Yoichi Single Malt 10 years old

Yoichi Single Malt 10 years old

Nikka Whisky’s first distillery and guardian of their tradition, Yoichi is located on the coast of Hokkaido, the northernmost island of Japan.
Crafted using methods from the past, such as direct coal heating, the Yoichi single malt truly captures the authentic character of its exceptional location, with its refined coastal and peat notes.
Along with Yoichi’s original smokiness, this 10-year-old version offers round maturity generated over years integrated with distinctive peaty, well-balanced woody and delicate herbaceous notes.

Technical information:
Alc. — 45%
Vol. — 70cl
Category — Single Malt Whisky
Distilleries — Yoichi
This product meets all the criteria of “Japanese whisky “ defined by the Japan Spirits & Liqueur Makers Association. Read More


Bright Gold.


Fresh and incredibly herbaceous.
Hints of fruits bring softness to the first nose. The peat is very discreet, enhancing the other aromas.
Allowed to breathe, rich pastry notes emerge.


Smooth, lively.
The first palate is fresh and peppery.
The mid-palate reveals soft and creamy pastry flavor while the subtle peat slowly fades.


Long, dry.
Flavors of wetland balance the oaky aromas.

Recommended Serves

Neat or on the rocks.

Food Pairings

Coffee éclair, Tiramisu.